Grandma’s Veggies® Cheese is a plant-based cheese our Grandmother was using, with NON GMO plants, with Olive Oil and Mediterranean Herbs without preservatives! A Gluten Free, Lactose Free, Dairy Free product. An excellent taste to be consumed grilled, fried, on pizza, in sandwiches or salads! A great source of fiber and protein, that makes eating memorable again
Ingredients: Water, non-hydrogenated coconut oil 15%, corn starch, potato starch, stabilizer (faba bean protein, pea protein, carob germ flour, locust bean gum (E410), methylcellulose (461), vegetable fiber (psyllium, bamboo and wheat fiber), salt, extra virgin olive oil 1%, dextrose, mixture of herbs (oregano, rosemary, thyme).
Keep refrigerated below 6°C. Once opened keep in a closed container and consume within 3 days.
Nutrition Declaration | Per 100g |
Energy | 1000kJ/239kcal |
Fat | 15g |
Of which Saturates | 8.5g |
Carbohydrates | 23g |
Of which Sugars | 1.5g |
Fibers | 3g |
Proteins | 3g |
Salt | 2g |