Grandma’s Veggies® Sausages are made from NON GMO plants, using Olive Oil and carefully selected Mediterranean Herbs. A great gluten free and lactose free product for BBQ, to share with friends or to enjoy alone with a good source of plant protein, fiber and flavours. A delicacy carefully prepared, under the strict guidelines from our Grandmother, with no preservatives, to make eating memorable again!
Ingredients: Water, SOY (16%), SOY protein (10%), coconut oil, sunflower oil, extra virgin olive oil (2.5%), salt, dehydrated onion, garlic powder, condiments (oregano, red pepper, black pepper, coriander, hot pepper, nutmeg), spices extract, maltodextrin, coloring: beet juice concentrate powder, turmeric extract powder, apple extract, stabilizers: methylcellulose, flavor enhancer: monosodium Glutamate, acidity regulator: Citric acid, sodium Acetate, antioxidant agent: Ascorbic acid. With edible plant-based casing.
Do not refreeze once thawed. Simply remove all the packaging and cook from frozen. Keep frozen (-18°C).
Nutrition Declaration | Per 100g |
Energy | 1207kJ/291kcal |
Fat | 23g |
Of which Saturates | 16g |
Carbohydrates | 3.3g |
Of which Sugars | 2g |
Fibers | 5.6g |
Proteins | 16g |
Salt | 1.9g |